Lebanese · Keto
Cucumber Labneh Sandwich
Thick labne spread with cucumber, mint, and dill on keto bread — a cool, herby lunch.
Halal-friendly Vegetarian Easy
- Prep
- 5 min
- Cook
- 0 min
- Total
- 5 min
- Serves
- 1
8g Net carbs
16g Protein
24g Fat
360 Calories
Per serving
Ingredients
- 2 Keto bread slices
- 3 tbsp Labneh (strained yogurt)
- 1/3 cup English cucumber, thinly sliced
- 1 tsp Fresh mint, chopped
- 1 tsp Fresh dill, chopped
- 1 tsp Extra virgin olive oil
- 1/4 tsp Sumac (optional)
- pinch Salt
Method
- Spread labneh thickly over both slices of keto bread; drizzle olive oil and sprinkle sumac if using.
- Shingle cucumber across one slice; scatter mint and dill; season with salt.
- Close the sandwich, cut in half, and serve.