Turkish · Keto
Turkish Beef Saute
Tender beef strips sauteed with peppers and onion in traditional Turkish style. Rich, savory, and ready in 20 minutes.
Halal-friendly Easy
- Prep
- 5 min
- Cook
- 15 min
- Total
- 20 min
- Serves
- 2
3g Net carbs
34g Protein
24g Fat
380 Calories
Per serving
Ingredients
- 300g Beef sirloin, sliced into strips
- 1 medium Green pepper, sliced
- 1/4 medium Onion, sliced
- 1 small Tomato, diced
- 1 tbsp Butter
- to taste Salt, pepper, red pepper flakes
Method
- Melt butter in a large pan over high heat.
- Season beef strips with salt and pepper.
- Sear beef in batches until browned, about 3 minutes. Set aside.
- In the same pan, saute onion and pepper for 3 minutes.
- Add tomato and cook 2 minutes.
- Return beef to the pan, add red pepper flakes, toss everything together.
- Cook 2 more minutes and serve hot.
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