Turkish · Keto
Turkish Chicken Saute
Tender chicken pieces sauteed with peppers and tomato in a classic Turkish style. Quick, flavorful, and perfect over cauliflower rice.
Halal-friendly Easy
- Prep
- 5 min
- Cook
- 15 min
- Total
- 20 min
- Serves
- 2
4g Net carbs
34g Protein
18g Fat
320 Calories
Per serving
Ingredients
- 300g Chicken breast, cubed
- 1 medium Green pepper, diced
- 1 small Tomato, diced
- 1 tbsp Olive oil
- 1 tsp Tomato paste
- to taste Salt, pepper, paprika
Method
- Heat olive oil in a pan over high heat.
- Season chicken cubes with salt, pepper, and paprika.
- Sear chicken until golden on all sides, about 5 minutes.
- Add diced peppers and cook 3 minutes.
- Stir in tomato, tomato paste, and a splash of water.
- Simmer 5 minutes until chicken is cooked through. Serve hot.
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