World · Keto

Blackened Halibut

Cajun-spiced halibut fillet cooked over high heat.

Halal-friendly Medium
Prep
5 min
Cook
10 min
Total
15 min
Serves
4
Blackened Halibut
2g Net carbs
24g Protein
8g Fat
189 Calories

Per serving

Ingredients

  • 4 piece(s) Halibut fillet
  • 2 tbsp Butter
  • 1 tbsp Paprika
  • 1/2 tsp Cayenne pepper
  • 1/2 tsp Garlic powder
  • 1/2 tsp Thyme
  • to taste Salt

Method

  1. Mix spices and rub onto fillets.
  2. Melt butter in a very hot pan.
  3. Cook fillets for 4-5 min per side.

1,750+ keto recipes from around the world, in your pocket.

Download on the App Store