World · Keto
Coconut Matcha Latte
Earthy matcha whisked into creamy coconut milk for a clean caffeine boost without the crash.
Halal-friendly Vegetarian Easy
- Prep
- 5 min
- Cook
- 0 min
- Total
- 5 min
- Serves
- 1
2g Net carbs
1g Protein
4g Fat
55 Calories
Per serving
Ingredients
- 1 tsp (2g) Matcha powder
- 1 cup (240ml) Unsweetened coconut milk (carton)
- 1 tbsp Erythritol
- 2 tbsp Hot water (for whisking matcha)
Method
- Sift matcha into a small bowl. Add hot water and whisk vigorously until frothy and lump-free.
- Warm coconut milk in a saucepan over low heat (or microwave 30 seconds) — do not boil.
- Pour the whisked matcha into a mug, top with coconut milk and erythritol, and stir to combine.
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