World · Keto
Everything Bagel (Fathead)
Chewy fathead-dough bagels with everything seasoning. Toasts and slices like the real thing — pairs with cream cheese or breakfast meats.
Halal-friendly Medium
- Prep
- 10 min
- Cook
- 15 min
- Total
- 25 min
- Serves
- 2
9g Net carbs
33g Protein
54g Fat
650 Calories
Per serving
Ingredients
- 1.5 cups (170g) Mozzarella, shredded
- 2 tbsp Cream cheese
- 1 cup (112g) Almond flour
- 1 tbsp Baking powder
- 1 Large egg
- 2 tsp Everything bagel seasoning
Method
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment.
- Microwave mozzarella and cream cheese in 30-second bursts until smooth.
- Stir in almond flour, baking powder, and egg. Knead briefly into a uniform dough.
- Divide in two. Roll each piece into a 9-inch rope and pinch the ends together to form a bagel.
- Sprinkle generously with everything seasoning.
- Bake 12-15 minutes until golden. Cool 5 minutes before slicing.
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