World · Keto
Keto Bounty
Bars made with shredded coconut and coconut oil, coated in dark chocolate.
Halal-friendly Vegetarian Easy
- Prep
- 15 min
- Cook
- 0 min
- Total
- 15 min
- Serves
- 8
2g Net carbs
2g Protein
16g Fat
180 Calories
Per serving
Ingredients
- 150 g Shredded coconut
- 3 tbsp Coconut oil
- 2 tbsp Erythritol
- 100 g Dark chocolate (85%+)
- 1/2 tsp Vanilla extract
Method
- Mix shredded coconut with melted oil, erythritol and vanilla.
- Shape into bars and freeze for 30 min.
- Melt chocolate, dip bars in chocolate.
- Refrigerate for 1 hour and serve.
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