World · Keto
Keto Sushi (Cauliflower Rice Rolls)
Low-carb sushi made with vinegared cauliflower rice and nori seaweed instead of rice.
Halal-friendly Medium
- Prep
- 25 min
- Cook
- 10 min
- Total
- 35 min
- Serves
- 4
5g Net carbs
12g Protein
10g Fat
180 Calories
Per serving
Ingredients
- 1 medium Cauliflower
- 2 tbsp Rice vinegar
- 4 sheets Nori seaweed
- 150 g Salmon or avocado
- 60 g Cream cheese
- 2 tbsp Soy sauce
Method
- Grate cauliflower and microwave for 3-4 min, squeeze out excess water.
- Mix with rice vinegar to achieve a 'rice' consistency.
- Place nori sheet on a sushi mat, spread the cauliflower rice.
- Arrange salmon/avocado and cream cheese in the center.
- Roll tightly, slice with a sharp knife.
- Serve with soy sauce.
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