World · Keto

Keto Tacos

Crispy taco shells made from melted cheese in a pan, filled with spiced ground beef.

Halal-friendly Medium
Prep
10 min
Cook
15 min
Total
25 min
Serves
4
Keto Tacos
3g Net carbs
28g Protein
28g Fat
380 Calories

Per serving

Ingredients

  • 2 cup Cheddar cheese, shredded
  • 400g Ground beef
  • 2 tbsp Taco seasoning (cumin, paprika, garlic powder)
  • 1 piece(s) Avocado
  • 4 tbsp Sour cream
  • 1 handful(s) Lettuce
  • to taste Salt

Method

  1. Place a palm-sized amount of cheddar in a pan and melt, lift with a spatula when edges brown.
  2. While hot, drape over a rolling pin to form a taco shape, let cool.
  3. Cook ground beef with taco seasonings.
  4. Fill cheese shells with ground beef, lettuce and avocado slices.
  5. Serve with sour cream.

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