World · Keto
Korean Beef Lettuce Bowl
Sweet and savory Korean-style ground beef served in crisp lettuce cups with pickled veggies.
Halal-friendly Easy
- Prep
- 10 min
- Cook
- 10 min
- Total
- 20 min
- Serves
- 4
7g Net carbs
30g Protein
26g Fat
380 Calories
Per serving
Ingredients
- 1.5 lbs (680g) Ground beef
- 3 tbsp Soy sauce
- 2 tbsp Sesame oil
- 1 tbsp Ginger, grated
- 3 cloves Garlic, minced
- 1 tbsp Erythritol
- 1 tbsp Rice vinegar
- 3, sliced Green onions
- 1 tbsp Sesame seeds
- 12 Butter lettuce cups
- to taste Sriracha
Method
- Brown ground beef in sesame oil, breaking it up.
- Add garlic, ginger, soy sauce, erythritol, and vinegar. Cook 3 minutes.
- Spoon into lettuce cups.
- Top with green onions, sesame seeds, and sriracha.
You might also like
1,750+ keto recipes from around the world, in your pocket.
