World · Keto
Salmon, Avocado & Lemon Salad
A light and nutritious salad with fresh salmon, avocado and lemon dressing.
Halal-friendly Easy
- Prep
- 10 min
- Cook
- 10 min
- Total
- 20 min
- Serves
- 2
1g Net carbs
28g Protein
28g Fat
380 Calories
Per serving
Ingredients
- 2 piece(s) Salmon fillet
- 1 piece(s) Avocado
- two handfuls Arugula
- 1 piece(s) Lemon
- 2 tbsp Olive oil
Method
- Season salmon with salt and pan-fry 4 min per side.
- Slice the avocado.
- Spread arugula on a plate, arrange salmon and avocado.
- Drizzle with lemon juice and olive oil, then serve.
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