World · Keto
Turkey Cutlets
Spiced and quick-cooking turkey tenderloin cutlets.
Halal-friendly Easy
- Prep
- 5 min
- Cook
- 15 min
- Total
- 20 min
- Serves
- 4
7g Net carbs
31g Protein
15g Fat
292 Calories
Per serving
Ingredients
- 4 piece(s) Turkey tenderloin cutlets
- 30 g Parmesan
- 2 tbsp Butter
- 1/2 tsp Garlic powder
- to taste Salt and pepper
Method
- Season cutlets and coat in Parmesan.
- Fry each side in butter for 4-5 min.
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