World · Keto
Crab Salad
Light crab salad with plenty of greens and sugar-free mustard dressing.
Halal-friendly Easy
- Prep
- 10 min
- Cook
- 0 min
- Total
- 10 min
- Serves
- 2
2g Net carbs
20g Protein
14g Fat
220 Calories
Per serving
Ingredients
- 200 g Crab meat
- two handfuls Mixed greens
- 1/2 piece Avocado
- 1 tsp Mustard
- 2 tbsp Olive oil
- 1 tbsp Lemon juice
Method
- Spread greens on a plate.
- Arrange crab meat and avocado slices.
- Whisk mustard, olive oil and lemon juice into a dressing.
- Drizzle with dressing and serve.
You might also like
1,750+ keto recipes from around the world, in your pocket.
