Western · Keto
Greek Yogurt Berry Bark
Frozen Greek yogurt bark studded with fresh berries and dark chocolate shards. Snapped into rustic, snackable pieces.
Halal-friendly Easy
- Prep
- 10 min
- Cook
- 0 min
- Total
- 10 min
- Serves
- 4
7g Net carbs
8g Protein
9g Fat
165 Calories
Per serving
Ingredients
- 2 cups (470g) Full-fat Greek yogurt
- 1/2 cup (75g) Strawberries, sliced
- 1/4 cup (35g) Blueberries
- 2 oz (56g) Sugar-free dark chocolate, chopped
- 3 tbsp Monk fruit sweetener
- 1 tsp Vanilla extract
Method
- Stir Greek yogurt with monk fruit and vanilla until smooth.
- Spread evenly on a parchment-lined sheet pan to about 1/4 inch thick.
- Scatter strawberries, blueberries, and chopped chocolate across the surface.
- Freeze at least 4 hours until completely solid.
- Break into rustic shards and serve immediately. Store leftovers in the freezer.
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