Western · Keto
Keto Fried Chicken
Juicy, crunchy fried chicken with an almond flour and parmesan coating. No guilt, all flavor.
Halal-friendly Medium
- Prep
- 15 min
- Cook
- 20 min
- Total
- 35 min
- Serves
- 4
2g Net carbs
42g Protein
28g Fat
440 Calories
Per serving
Ingredients
- 2 lbs (900g) Chicken drumsticks and thighs
- 1 cup (100g) Almond flour
- 1/2 cup Parmesan, grated
- 1 tbsp Paprika
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 2, beaten Eggs
- 2 cups Avocado oil (for frying)
- to taste Salt and pepper
Method
- Mix almond flour, parmesan, paprika, garlic powder, onion powder, salt, and pepper.
- Dip chicken in beaten eggs, then coat in flour mixture.
- Heat oil to 350°F (175°C). Fry chicken 6-8 minutes per side until golden and cooked through.
- Drain on paper towels. Rest 5 minutes before serving.
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