Western · Keto

Keto Thai Peanut Chicken

Grilled chicken thighs with a creamy, spicy peanut sauce. Thai street food vibes.

Halal-friendly Easy
Prep
10 min
Cook
15 min
Total
25 min
Serves
4
Keto Thai Peanut Chicken
6g Net carbs
38g Protein
26g Fat
400 Calories

Per serving

Ingredients

  • 2 lbs (900g) Chicken thighs
  • 3 tbsp Natural peanut butter
  • 1/4 cup Coconut milk
  • 2 tbsp Soy sauce
  • 2 tbsp Lime juice
  • 1 tsp Sriracha
  • 2 cloves Garlic, minced
  • 1 tsp Ginger, grated
  • 2 tbsp Crushed peanuts
  • for garnish Fresh cilantro

Method

  1. Season chicken with salt and pepper. Grill 6-7 minutes per side.
  2. Whisk peanut butter, coconut milk, soy sauce, lime, sriracha, garlic, and ginger.
  3. Warm sauce in a small pan 2-3 minutes.
  4. Drizzle over grilled chicken. Top with crushed peanuts and cilantro.

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