Mediterranean · Keto
Keto Bread
Light cloud breads made with coconut flour and egg whites.
Halal-friendly Easy
- Prep
- 10 min
- Cook
- 25 min
- Total
- 35 min
- Serves
- 6
1g Net carbs
5g Protein
5g Fat
80 Calories
Per serving
Ingredients
- 3 piece(s) Egg white(s)
- 90g Cream cheese
- 2 tbsp Coconut flour
- 1/2 tsp Baking powder
- 1 pinch Salt
Method
- Preheat oven to 150°C (300°F).
- Whip egg whites with salt until stiff peaks form.
- In a separate bowl, mix cream cheese, coconut flour and baking powder.
- Gently fold the whipped whites into the cheese mixture.
- Spoon round shapes onto parchment paper. Bake for 20-25 minutes.
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