Mediterranean · Keto
Omelette Irani
Iranian-style herb and turmeric omelette. A unique and aromatic breakfast experience.
Halal-friendly Vegetarian Easy
- Prep
- 5 min
- Cook
- 10 min
- Total
- 15 min
- Serves
- 2
3g Net carbs
16g Protein
18g Fat
250 Calories
Per serving
Ingredients
- 4 piece(s) Egg(s)
- 1 cup Fresh herbs (parsley, dill, green onion)
- 1/2 tsp Turmeric
- 1 tbsp Butter
- to taste Salt and pepper
Method
- Finely chop the herbs.
- Beat eggs with turmeric, salt and pepper.
- Add herbs and mix.
- Cook both sides on low heat in butter.
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